Fun and tastes good too!
Children love to play with their food. Just make sure that they have
washed their hands very well before starting any edible project.
10 saltine crackers
1 small container of processed cheese
1/2 gallon Ziploc bag
1. Place the crackers in the Ziploc bag and zip shut.
2. Crush the crackers to fine crumbs. You can use a rolling pin.
3. Empty the cheese in the a mixing bowl.
4. Mix in enough of the cracker crumbs to make a clay consistency once
The color of this clay makes it a particularly suited for fun fall
*Children should always be supervised when preparing or cooking in the